Kimchi Noodles
Kimchi noodles: A quick and delicious recipe for busy days. Cook udon noodles and mix with kimchi, soy sauce, gochujang, sugar, rice wine vinegar, and spring onions. Serve hot with sesame seeds for added flavour.
Serves: 2
20 minutes
Cook time
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Ingredients
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Ingredients:
- 2 nests of udon noodles
- 1 small jar of kimchi
- 1 tsp soy sauce
- 1 tsp gochujang
- 1 tsp sugar
- 1 tsp rice wine vinegar
- Handful of spring onion
- Sesame seeds
🔄Natalia Rudin's Suggested Substitutes
Udon Noodles Any Other Type Of Noodles Such As Ramen Noodles or Spaghetti
Kimchi Pickled Vegetables Such As Sauerkraut or Pickled Cucumbers
Soy Sauce Tamari or Coconut Aminos
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