General Tso Tofu Rice Bowl

General Tso Tofu Rice Bowl

This General Tso tofu rice bowl recipe is a delicious and healthy option for meal prep. Tofu chunks are coated in cornstarch and roasted until crisp. A flavourful sauce made with hoisin sauce, tomato paste, soy sauce, sugar, sesame oil, rice vinegar, and water is prepared and used to coat the tofu. The dish is assembled with white rice, sliced red cabbage, and steamed broccoli, then garnished with sesame seeds and spring onion. It's a satisfying and balanced meal that can be enjoyed throughout the week.

Serves: 2

60 minutes

Cook time

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Ingredients

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Ingredients:

  • 1 block of tofu
  • 1 tbsp cornstarch
  • 2 tbsp hoisin sauce
  • 1 tbsp tomato paste
  • 1 tbsp soy sauce
  • 1 tbsp sugar
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 400ml water
  • 350g white rice
  • 0.5 a red cabbage
  • 250g broccoli
  • Sesame seeds
  • Spring onion

🔄Natalia Rudin's Suggested Substitutes

Tofu Tempeh or Seitan
Cornstarch Arrowroot Starch or Potato Starch
Hoisin Sauce Sweet Soy Sauce or Teriyaki Sauce

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