Charred Purple Sprouting Broccoli

Charred Purple Sprouting Broccoli

This recipe features crispy charred purple sprouting broccoli on a creamy ricotta base, topped with a flavourful drizzle of garlic, chili, lemon, and capers. It's a visually stunning and delicious dish perfect for entertaining or treating yourself. Simply roast seasoned broccoli, mix garlic with lemon juice, olive oil, chili, and capers for a zesty dressing, then spread ricotta on a plate, top with broccoli, and drizzle with the dressing. Enjoy this dish for a special meal experience.

Serves: 2

30 minutes

Cook time

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Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 400g purple sprouting broccoli
  • 175g ricotta cheese (or any soft cheese like burrata, stracciatella)
  • 3 tablespoons olive oil
  • 1 clove garlic
  • 0.5 a lemon, juiced
  • 1 red chilli
  • 1 tablespoon capers
  • Salt and pepper

🔄Natalia Rudin's Suggested Substitutes

Purple Sprouting Broccoli Regular Broccoli, Broccolini, or Asparagus
Ricotta Burrata, Stracciatella, Mascarpone, or Goat Cheese
Olive Oil Avocado Oil, Vegetable Oil, or Melted Butter

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