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Humble Stir-Fry
Another installment of what I make for myself as a personal chef who’s had a long day at work and just can’t be bothered - this one is a regular. The humble stir-fry, you just can’t go wrong.
Serves: 2
25 minutes
Cook time
Ingredients
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- 1 pack @vegetarianbutcher what the cluck pieces
- 1 red pepper
- 0.5 a red cabbage
- 2 pak choy
- 2 cloves of garlic
- 1 knob of ginger
- Spring onion and sesame seeds to garnish
- 300g cooked noodles
- 2 tbsp Gochujang
- 1 tbsp rice wine vinegar
- 1 tbsp soya sauce
- 1 tbsp sesame oil
- 1 tsp honey
- 1 lime
🔄Natalia Rudin's Suggested Substitutes
Vegetarian Chicken Pieces Firm Tofu, Seitan, Tempeh
Red Pepper Yellow or Orange Pepper, Zucchini, Broccoli
Red Cabbage Green Cabbage, Napa Cabbage, Kale
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