Decadent Summer Butterbean Salad

Decadent Summer Butterbean Salad

Enjoy a decadent summer salad featuring plump butterbeans, blistered sweetcorn, and green beans with a tangy, herby dressing. The salad offers a refreshing and flavourful combination perfect for warm days. The dressing, made with garlic, red chili, red onion, parsley, chives, basil, lemon juice, and olive oil, adds a zesty kick to the dish. Simply char the corn in butter, blister the green beans, and mix them with the butterbeans and dressing for a delicious and vibrant salad that should not be missed. Serve immediately for the best flavours and textures.

Serves: 2

25 minutes

Cook time

Ingredients

Natalia

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  • 1 jar of butterbeans
  • 2 corn on the cobs
  • 100g green beans
  • Knob of butter
  • 1 garlic clove
  • 1 red chilli
  • 0.25 of a red onion
  • 2 tbsp chopped parsley
  • 2 tbsp chopped chives
  • 2 tbsp chopped basil
  • 0.5 a lemon
  • Olive oil
  • Salt
  • Pepper

🔄Natalia Rudin's Suggested Substitutes

Butterbeans Cannellini Beans or Chickpeas
Corn On The Cobs Frozen Corn Kernels or Canned Corn
Green Beans Sugar Snap Peas or Asparagus

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