Sweet Corn Chowder

Sweet Corn Chowder

This sweet corn chowder recipe is a comforting and flavourful dish perfect for chilly weekends. It features roasted sweetcorn, white onion, garlic, ginger, stock, coriander, chili, coconut cream, and lime for a burst of fresh and creamy flavours. The charred corn adds a smoky element to the dish while the coconut cream provides a rich and velvety texture. This easy-to-make chowder is a delightful combination of sweet, savory, and spicy notes that will surely warm you up from the inside out.

Serves: 2

30 minutes

Cook time

Ingredients

Natalia

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  • 500g frozen sweetcorn
  • 0.5 white onion
  • 4 cloves garlic
  • 2 inch piece ginger
  • 400ml stock
  • Coriander
  • 1 chili
  • 200ml coconut cream
  • Lime

🔄Natalia Rudin's Suggested Substitutes

Frozen Sweetcorn Fresh Sweetcorn Kernels
White Onion Yellow Onion
Garlic Garlic Powder

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