French Onion Beans On Toast

French Onion Beans On Toast

French onion beans on toast is a delightful twist on the classic beans on toast, combining the flavours of French onion soup with butter beans. Caramelized onions and garlic are simmered with butter beans and vegan beef stock, creating a rich and savory topping. Thickened with cornstarch and served on crusty bread, this dish is then generously topped with your favorite vegan cheese and chives for added flavour. It's a comforting and flavourful meal that is sure to satisfy your cravings for something hearty and delicious.

Serves: 2

40 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 tin of butter beans
  • 2 brown onions
  • 4 cloves of garlic
  • 0.5 a vegan beef stock cube
  • 1 tsp white wine vinegar
  • Butter
  • Vegan cheese (e.g. plant-based cheddar)
  • Olive oil
  • Salt & pepper
  • Good bread
  • Chives

🔄Natalia Rudin's Suggested Substitutes

Butter Beans Cannellini Beans, Navy Beans
Brown Onions Yellow Onions, Red Onions
Vegan Beef Stock Cube Vegetable Broth, Mushroom Broth

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