Cod Almighty Fish and Chips

Cod Almighty Fish and Chips

Try this vegetarian take on fish and chips using Cod Almighty. Serve the crispy Cod Almighty fillet with creamy pea puree, tangy pickled veggies, and oven-baked chips.

Serves: 2

25 minutes

Cook time

Ingredients

Natalia

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  • 100g frozen peas
  • Big knob of butter
  • 0.5 a lemon
  • Pinch of salt
  • 0.25 red onion
  • Handful of radishes
  • 1 tbsp white wine vinegar
  • Pinch of salt
  • Pinch of sugar
  • Oven chips
  • 1 pack Vegetarian Butcher Cod Almighty

🔄Natalia Rudin's Suggested Substitutes

Butter Vegan Butter or Margarine
Lemon White Wine Vinegar or Apple Cider Vinegar
White Wine Vinegar Apple Cider Vinegar or Rice Vinegar

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