Cheesy Mushroom Gnocchi Bake

Cheesy Mushroom Gnocchi Bake

Indulge in a cozy and hearty dish with this creamy mushroom gnocchi bake. The recipe features earthy mushrooms, aromatic garlic, and rich double cream, all baked to perfection with a cheesy topping and crispy garlicky breadcrumbs. The combination of flavours and textures creates a comforting meal that will warm you up from the inside out. This dish is easy to prepare and perfect for a comforting weeknight dinner or a special gathering with loved ones.

Serves: 2

45 minutes

Cook time

Ingredients

Natalia

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Ingredients:

  • 300g mushrooms
  • 1 shallot
  • 5 cloves of garlic
  • 175ml double cream
  • 200ml vegetable stock
  • 50g cheddar cheese
  • 1 tbsp nutritional yeast
  • 1 tsp smoked paprika
  • 2 tbsp chopped chives
  • 1 pack of gnocchi

🔄Natalia Rudin's Suggested Substitutes

Shallot Onion
Double Cream Heavy Cream
Veg Stock Vegetable Broth

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