Easy Chocolate Pastry Bites
These easy-to-make chocolate puff pastry bites are a delightful treat for any festive occasion. Simply layer store-bought puff pastry squares with chocolate spread, seal them tight, brush with milk, and bake until golden and puffed. Serve with raspberries and a dusting of icing sugar for an elegant touch. Perfect for entertaining with minimal effort but maximum flavour!
Serves: 2
20 minutes
Cook time
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Metric
Imperial (Coming Soon)
Ingredients
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Ingredients:
- 1 pack shop bought puff pastry
- Your favourite chocolate spread
- 50ml milk
- Optional: raspberries and icing sugar
🔄Natalia Rudin's Suggested Substitutes
Puff Pastry Store-Bought Crescent Roll Dough
Chocolate Spread Nutella, Peanut Butter, Almond Butter
Milk Egg Wash (Beaten Egg With A Little Water or Milk)
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