miso cauliflower cheese
Cauliflower cheese is a non negotiable for around either the Christmas table or a Sunday roast. I like to add a few big dollops of miso to give it the most delicious, umami depth of flavour that will turn any hater into a lover!!
Serves: 4
60
Cook time
Ingredients
Natalia Rudin's Hero Ingredient
Miso
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- 1 large head of cauliflower
- 50g salted butter
- 50g plain flour
- 2 heaped tsp white miso paste
- 0.5 tsp smoked paprika
- 2 heaped tsp dijon mustard
- 500ml milk
- 75g strong cheddar
- 75g gruyere
- 10-15g cheddar for the top
🔄Natalia Rudin's Suggested Substitutes
cauliflower Broccoli
Grueyere Comte
Dijon mustard Wholegrain mustard
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