Grilled Peach Burrata Pizza
Grilled peaches, burrata, caramelised onions, basil and shatta jam all layered up on a pizza is the perfect recipe to start September with. Salty, sweet, spicy and doughy, this is such a delight and very little effort to throw together.
Serves: 2
30 minutes
Cook time
Ingredients
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- 1 ball pizza dough
- 1 just ripe peach
- 3-4 tsp shatta jam
- 1 red onion
- 1 tbsp balsamic vinegar
- 1 ball of burrata
- Handful of basil leaves
- Olive oil
- Salt
🔄Natalia Rudin's Suggested Substitutes
Pizza dough Store-bought pizza crust, pre-made pizza base
Burrata Fresh mozzarella, buffalo mozzarella
Shatta jam Hot pepper jelly, chili jam
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